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#CNEprogram Input

I'm completing the 4th week of an online course through the Academy of Culinary Nutrition and I'm having a blast.  Recipe creations, assignments, meal plans, and cooking are joy to my heart.  I realize that makes me a big NERD, but I'm completely fine with that designation. 

As I look at upcoming assignments, I need feedback.  I'll be creating my own cooking or workshop style class to teach.  I have a million and one ideas about what people want to hear, but I'm not actually sure what real people want to hear!  So, I'm asking you to get in contact with me: @what_jessi_eats on instagram, or leave a comment here!  What is it that you want to hear more about??

Quick and easy meal replacement ideas? or meals on the go?

Where are my pots and pans? What's a spatula again?  Kitchen Basics 101 with a few recipe ideas to get you started?

Kitchen clean-out? What should I even have in my kitchen so I can cook?  And what do I need to throw out?

Meal planning 101?

Picky Kids Anonymous?

I'd LOVE to hear your ideas.  Thanks in advance.  I'll draw a random name from those who have shared ideas and you'll win a free seat at my 1st EVER workshop that you helped me create!!  (Date TBD in early December)


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